Jens Ammann, Bruno Michel, et al.
Int. J. Heat Mass Transf.
Surface recognition of biotin‐functionalized, chemisorbed thiol monolayers by streptavadin results in the formation of protein‐covered surfaces with no longrange order. This is due to the low lateral and vertical mobility of the solidbound thiols. On the other hand, protein surfaces transferred from a water surface reveal a good crystal structure under the scanning electron microscope, but the adhesion of these applied layers to the solid is unsatisfactory. Copyright © 1991 by VCH Verlagsgesellschaft mbH, Germany
Jens Ammann, Bruno Michel, et al.
Int. J. Heat Mass Transf.
W. Escher, Thomas Brunschwiler, et al.
Journal of Heat Transfer
Chander Shekhar Sharma, Gerd Schlottig, et al.
Int. J. Heat Mass Transf.
Bruno Agostini, John Richard Thome, et al.
Int. J. Heat Mass Transf.